Miki's Diary

Mayan Chocolate in Merida!

  • Posted on: 2 December 2021
  • By: adminscubafreedom

Speaking of Mayan civilization, chocolate! ︎

The sweet and solid chocolate we know was made after Spain brought it back to Europe.

Mayan chocolate is liquid, a bitter healthy drink.
It was very valuable thing for Mayan culture.

Chocolate was used for religious ceremonies.
Cacao was even used as a currency.

Season's Greetings 2020

  • Posted on: 20 December 2020
  • By: adminscubafreedom


I’d like to first say that our thoughts are with those affected by the virus around the world.

Usually it is the busiest time for us during holiday season. However, we have been having very quiet times this year. But Miguel and I are safe and healthy.

They've come back! Bull Shark Diving

  • Posted on: 23 November 2017
  • By: adminscubafreedom

They've come back!

Bull Shark Dive
Season:  Late November to early March
Max Depth:25m/ 80ft
Dive time:35min incl. safety stop
Prerequisite:Advanced diver or higher, OW diver with 50 logged dive and last dive within 12 months

Scubafreedom's first Bull Shark tour this season yesterday.